This product is made of fresh saccharomyces cerevisiae as raw material, and refined by modern bioengineering technology such as high temperature inactivation and drying, separation and concentration. The product is rich in protein and other nutrients.
Application:Health food ingredients
Appearance：Light yellow to dark yellow powder, with the characteristic smell of inactive yeast , insoluble in water.
Physical and chemical indicators
| Moisture% | ≤8.0 |
| Crude Ash% | ≤10.0 |
| Crude Protein% | ≥45.0 ,50.0 |
| Pb | ≤1mg/kg |
| As | ≤1mg/kg |
Microbiological
| Total Bacterial Count,CFU/g | ≤10000 |
| Coliforms, MPN/1g | ≤ 3.0 |
Packing and Storage
| Packaging specifications | 25KG/bag |
| Packing | white polypropylene drum or kraft paper composite bag |
| Inner packing | PE inner bag |
| Storage conditions | Keep in ventilated, dry and cool place. Do not mix with toxic and harmful substances for storage. |
| shelf-life | 12 months |
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